A savory natural red with crunchy cranberries and cherries, rich herbaceous notes with a dark chocolate-like finish!
Tasting Notes: Cranberries, cherries, herbaceous, and dark chocolate with bright acidity.
Pairing Suggestions: Filet mignon, Broccoli rabe, Mushroom tart
Loire, France
Type: Red | Vintage: 2019 | Sulfur: Minimal | Varietal: Cabernet Franc | Alcohol: 12.5% | Production: Organic | Style: Food Wine
Producer Profile
Simplicity is key here – Pierre makes only one wine, and seeks to vinify in as straightforward a way as possible. The sandy gravel soils yield fragrant fruit which is fermented in a simple chai (basically a shed) that comprises one large tank of stainless steel and one of fibreglass. The wine is racked off the skins after a couple of weeks and is bottled from tank, with no barrel ageing. Pierre’s wine is honest, understated and everything we love about Cabernet Franc from this part of France.