A natural orange wine with light stone fruit flavors, tropical fruit aromas, balanced acidity, buttery cream notes and a smooth finish
Tasting Notes: Pineapple, peach, apricot, and orange marmalade.
Pairing Suggestions: Nigerian Jollof Rice, Cotton Cheesecake, Thai Crispy Fish
Eden Valley, Australia
Type: Sparkling, Rosé | Vintage: 2022 | Sulfur: Minimal | Varietal: Muscat Blanc | Alcohol: 12% | Production: Organic | Style: Glou Glou
Producer Profile
Dave Geyer and Koen Janssens are the Yetti and the Kokonut. These two high-octane, talented young winemakers have partnered up to produce some truly original and thrilling wines from sustainable vineyards across South Australia.