An easy-drinking natural white Burgundy with citrus fruit flavors, hint of butter and cream, bright acidity, and a long finish with a small grip!
Tasting Notes: Green apples, peaches, lemons, and vanilla!
Pairing Suggestions: Garlic Butter Salmon, Lobster Pasta with Herb Parmesan Sauce
Burgundy, France
Type: White | Vintage: 2020 | Sulfur: No Added | Varietal: Chardonnay | Alcohol: 11.7% | Production: Organic, Biodynamic | Style: Complex
Producer Profile
“Jean-Marie grew up in the countryside of the Alp’s region of Savoie, but a career in advertising brought him to Paris where he worked for several years. In 1999, he decided to leave the city behind and pursue a degree in oenology from university in Beaune. After graduation, he began working for other winemakers and was fortunate enough to eventually acquire 1.5ha of vines on clay soil at the base of Puligny-Montrachet!” – Zev Rovine