A complex and balanced red wine. Light acidity with a slight touch of funk. Lots of fresh fruit will be experienced along with silky smooth tannins!
Tasting Notes: Flavors of blackberry, sour cherry, vanilla, and hints of pepper.
Pairing Suggestions: Grilled Beef, Pasta, Veal
France, Languedoc-Rousillon
Type: Red | Vintage: 2018 | Sulfur: Minimal | Varietal: Grenache Noir, Carignan, Syrah | Alcohol: 13.5% | Production: Organic, Biodynamic | Style: Complex
Producer Profile
Since 2004, Marc Barriot has been working with superb terroir and ancient vines. His biodynamic methods, including plowing by horse and the near absence of sulfur in the wine making, reward wine lovers with excellent quality and value. His excellent wines come from diverse soils and microclimates from no fewer than five villages: Calc, Maury, Estagel, Montner and Latour de France. AOC Cotes Du Roussillon. Organic. Biodynamic. Vegan. – Nomadic Distribution