Moon tonic is super drinkable and super tasty! 7 days of carbonic maceration along with spontaneous fermentation in cement tanks. Did you know Montonico is one of the oldest grapes in Abruzzo?! Floral aromas will delight you along with the crisp, fresh taste.
Tasting Notes: Citrus, floral, and minerals on the palate!
Pairing Suggestions: Pasta, Lean Fish, Pizza
Abruzzo, Italy
Type: Orange | Vintage: 2020 | Sulfites: No Added | Varietal: Montonico | Alcohol: 10% | Production: Organic | Style: Glou Glou
Producer Profile
Davide Gentile and Marco Giuliani were childhood friends in Abruzzo, then lost touch. When they found each other again after university, it was with a shared passion for wine, so they decided to try their hands at making it together. Since the beginning of their project, they’ve approached it with a love of both natural winemaking and avid experimentation. They’ve never trained at a formal wine academy, and they don’t rely on agronomists or oenologists. They have learned by trial and error in the vineyards and cellars. In fact, their first fermentation in 2010 was such a disaster that they called in an expert grandma, virtuosa at getting rid of the evil eye, to perform a ritual over their grapes. Apparently it worked, and Lammidia (“evil eye” in Abruzzese dialect) was born. – From Cream Wine