Four different vintages span with some ageing with naturally occurring flor yeast and others for Madeira style ageing, by placing the barrels in the sun, to create characterful wines for the final blend. A portion has skin-contact for 10-14 days. Lemon pith with mineral notes of seashell, ocean mist, and hints of waxy macadamia and toasted almond nuts.
Pairing Suggestions: Seafood, White Meat, Tapas
Swartland, South Africa
Type: White | Vintage: NV | Sulfites: Minimal | Alcohol: 12.5% | Varietal: Chenin Blanc | Production: Organic | Style: Nerdy, Complex, Hype Juice | Style: Nerdy, Complex, Hype Juice | Importer: Pascal Schildt
Producer Profile
Born at the inaugural Swartland Revolution the Silwervis range of wines are made to honestly and simply reflect the nature of the soils on which they are grown. The wines are made from grapes that are traditional to the area and vinification and elevage are natural as possible with minimum intervention.