Palomino Fino grown organically from two different vineyards in Chiclana de la Frontera’s “Pago de Marquesado.” Bottled unfined and unfiltered, with little to no S02. A hazy white with coastal undertones and gentle minerals.
Tasting Notes: Minerals with lemon, pear, salinity, and honey.
Pairing Suggestions: Seafood, Ibérico Ham, Smoked Salmon
Andalucía, Spain
Type: White | Vintage: 2019 | Sulfur: Minimal | Varietal: Palomino Fino | Alcohol: 12% | Production: Organic | Style: Glou Glou
Producer Profile
We are two brothers in love with our land and our culture and we want to value what has always been cultivated here. Our philosophy is to try to make wines that speak of the south, of the coast, of the area where we grew up, made in the most traditional way possible. For this reason we only use the native varieties of the area and we work with spontaneous fermentations, where only the yeasts that come from the vineyard are involved. In this way we think that we are able to more faithfully recreate the concept of terroir, a variety planted in its area and expressing the edaphoclimatic conditions of a given vineyard. – Vinificate